Today's meatless recipe for Swiss Chard Gnocchi in Tomato Cream Sauce comes to you from EnviRambo and her Midnight Maniac blog (which, if you haven't checked out, is fabulous).
I love gnocchi, but I've always heard people talk about how hard it is to make, so I've never even bothered to try it. Color me inspired though - this is going on my list of things to try! I need to add some more sophisticated recipes to my repertoire. I cook from scratch just about every night, yet the recipes I make are still relatively fast and easy. I just don't have the patience, time, or skill for the more time-consuming, intricate recipes. I guess I like the idea of making all of our meals, I just don't actually like to cook.
What kind of cook are you? Do you enjoy cooking? Or do you go for fast and easy like me?