tag:blogger.com,1999:blog-1941312662522172460.post5156729051707339974..comments2009-07-08T11:04:45.435-07:00Green Beanhttp://www.blogger.com/profile/03133847111288382381noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1941312662522172460.post-43284898466124126302009-07-08T11:04:45.435-07:002009-07-08T11:04:45.435-07:00Great links - looking fwd to hearing more about your pressure canning experiences.JessTrevhttp://www.blogger.com/profile/11000531822628182708noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-54173266816865302422009-07-07T23:04:28.514-07:002009-07-07T23:04:28.514-07:00Honestly I want to jump up and down and hound every one I know to see Food Inc. but instead I&#39;m casually mentioning it but being kind of quiet about it. It&#39;s not easy so thanks for also being excited about the movie too. And for the link. And for the opportunity to jump and down a little.kale for salehttp://www.blogger.com/profile/02467378353738682141noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-12299387762542100262009-07-07T14:50:13.025-07:002009-07-07T14:50:13.025-07:00Upon-Request - The only problem living next to the patch is that I have to pass the bakery to get to it. Sometimes I don&#39;t know which smells better: strawberries or donuts?<br /><br />Farmer&#39;s Daughter - peach leather sounds equally delicious!<br /><br />The Mom - This time of year does seem to pass too quickly. I always think if I could just squeeze in a little more.<br /><br />Green Bean - I used my pressure canner once - to boil corn on the cob. Not really its intended purpose, but it was the largest pot I had. Once the farmers market gets into full swing I will be testing the waters. It can&#39;t be that bad, right?greeen sheeephttp://www.blogger.com/profile/05207338457089423790noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-61988099027806667042009-07-06T17:58:59.120-07:002009-07-06T17:58:59.120-07:00Love the www.funwithfoodstorage.net link! Cool stuff. BTW, have you used your pressure canner yet?? I&#39;ve had mine since last summer and am still too chicken.Green Beanhttp://www.blogger.com/profile/03133847111288382381noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-28794674718803679552009-07-05T11:11:57.453-07:002009-07-05T11:11:57.453-07:00I could have written this post. This is such a crazy, busy and fun time of year. We run around like squirrels making sure we&#39;re all set for the winter.The Momhttp://www.blogger.com/profile/15070310346205563561noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-33783299364914435522009-07-05T11:04:04.428-07:002009-07-05T11:04:04.428-07:00Glad you like the fruit leather! My husband can&#39;t wait for peach season to try peach leather.Farmer's Daughterhttp://www.blogger.com/profile/04993260095409544097noreply@blogger.comtag:blogger.com,1999:blog-1941312662522172460.post-36986323120369670862009-07-05T08:18:08.582-07:002009-07-05T08:18:08.582-07:00I envy the fact that you live next to a patch! Great blog - am looking forward to reading many many more posts.Upon-Request.comhttp://www.blogger.com/profile/01926714581098428021noreply@blogger.com